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食品科学与技术
学科简介：
SCIE-(食品科学与技术)-FOOD SCIENCE & TECHNOLOGY总共收录有142“种期刊，本学科多数期刊JCR收录相对稳定。
  期刊名称 ISSN 影响因子 Pindex
Nature Food N/A 23.298 0.259
TRENDS IN FOOD SCIENCE & TECHNOLOGY 0924-2244 15.372 0.211
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY 1541-4337 14.893 0.843
Annual Review of Food Science and Technology 1941-1413 12.485 0.292
FOOD HYDROCOLLOIDS 0268-005X 10.765 0.953
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION 1040-8398 10.288 0.463
Current Opinion in Food Science 2214-7993 9.968 0.384
Global Food Security-Agriculture Policy Economics and Environment 2211-9124 8.955 0.231
Food Chemistry 0308-8146 8.870 0.246
FOOD RESEARCH INTERNATIONAL 0963-9969 8.181 0.979
Food Packaging and Shelf Life 2214-2894 8.083 0.240
MEAT SCIENCE 0309-1740 7.159 0.786
Food Science and Human Wellness N/A 7.085 0.485
Antioxidants N/A 7.066 0.049
POSTHARVEST BIOLOGY AND TECHNOLOGY 0925-5214 7.066 0.211
Food Security 1876-4517 6.775 0.282
Innovative Food Science & Emerging Technologies 1466-8564 6.666 0.355
Food Engineering Reviews 1866-7910 6.653 0.353
FOOD POLICY 0306-9192 6.581 0.537
npj Science of Food N/A 6.468 0.211
Current Research in Food Science N/A 6.379 0.622
Food & Function 2042-6496 6.188 0.207
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 0021-8561 6.153 0.311
FOOD CONTROL 0956-7135 6.081 0.266
LWT-FOOD SCIENCE AND TECHNOLOGY 0023-6438 6.054 0.060
FOOD REVIEWS INTERNATIONAL 8755-9129 5.869 0.780
Journal of Functional Foods 1756-4646 5.699 0.467
Food and Bioprocess Technology 1935-5130 5.687 0.422
Food Quality and Safety 2399-1399 5.679 0.758
JOURNAL OF FOOD ENGINEERING 0260-8774 5.581 0.199

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